Organic, bio-fermented and highly soluble brown rice protein. Complete amino acid profile. Low allergenic formulation. Chemical free and environmentally friendly production. Low-temperature extraction used to prevent protein denaturation. Vegan friendly.
Organic brown rice protein, Natural creamy vanilla flavour, L-lysine, Proteolytic enzyme blend
Cellulose microcrystalline
Organic stevia rebaudiana
| Name | Amount | % NRV* |
|---|---|---|
| Methionine | 547 mg | ✝ |
| Phenylalanine | 1018 mg | ✝ |
| Threonine | 698 mg | ✝ |
| Tryptophan | 283 mg | ✝ |
| Valine | 1207 mg | ✝ |
| Arginine | 1546 mg | ✝ |
| Cystine | 434 mg | ✝ |
| Glutamic acid | 3376 mg | ✝ |
| Histidine | 453 mg | ✝ |
| Proline | 924 mg | ✝ |
| Tyrosine | 1000 mg | ✝ |
| Alanine | 1094 mg | ✝ |
| Aspartic acid | 1622 mg | ✝ |
| Glycine | 830 mg | ✝ |
| Serine | 924 mg | ✝ |
| Lysine | 698 mg | ✝ |
| Leucine | 1528 mg | ✝ |
| Isoleucine | 811 mg | ✝ |
| Zinc | 2.6 mg | 26 |
| Manganese | 1.4 mg | 70 |
| Iron | 7.8 mg | 56 |
| Calcium | 25.7 mg | 3 |
|
* NRV is the Nutrient Reference Value
✝ NRV not yet established |
||
| Name | Per 100g |
|---|---|
| Energy (kJ) | 333 |
| Energy (kcal) | 72 |
| Fat | 1.1 |
| Saturates | 0.05 |
| Carbohydrate | 0.8 |
| Sugars | 0.1 |
| Protein | 16.4 |
| Salt | 9.7 |
This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.
1-2 scoops (20-40g) as directed. Best taken in rice milk, almond milk, soy milk, water or yoghurt
Store in a cool, dry place away from direct sunlight and heat
Formulated Supplementary Sports Food. This food is not a sole source of nutrition and should be used in conjunction with a nutritious diet and an appropriate exercise program. Not suitable for children under 15 years of age and pregnant women: Should only be used under medical and dietetic supervision. Phenylketonurics: Contains phenylalanine
This product is suitable for the following requirements:
