Natural Vitamin E (d-alpha tocopherol) form. Vitamin E is a fat-soluble vitamin and can naturally be found in nuts, nut oils, olive oil, green leafy vegetables and avocados. The body needs this essential nutrient to support the immune system and support cells against oxidative stress.
Vitamin E (as D-alpha tocopherol), antioxidant (mixed natural tocopherols, (D-beta, D-gamma, D-delta, D-alpha tocopherols), bulking agents: (safflower oil, vegetable oil),
Safflower oil, vegetable oil
| Name | Amount | % NRV* |
|---|---|---|
| Antioxidant: mixed natural tocopherols (D-beta, D-gamma, D-delta, D-alpha tocopherols) | 0.23 mg | ✝ |
| Vitamin E (150 IU, as D-alpha tocopherol) | 101 mg | 842 |
|
* NRV is the Nutrient Reference Value
✝ NRV not yet established |
||
This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.
As a food supplement, 0.5 ml daily, preferably at mealtime, or as directed by a healthcare practitioner.
Store in a cool, dry place away from direct sunlight and heat
This product is suitable for the following requirements:
