Gastrazyme supplies specific nutrients, including vitamin U complex, chlorphyllins and Vitamin A.
Microcrystalline Cellulose (E460), Gamma Oryzanol, Pisum sativum Organic Culture, Natural Mixed Carotenoids, Sodium Copper Chlorophyllin, Modified Cellulose Gum (E466), Magnesium Stearate (E470b), Silica (E551), DL-Methionine Methylsulfonium Chloride, Vitamin A Palmitate, Lutein (E161b)
Microcrystalline Cellulose (E460), Modified Cellulose Gum (E466), Magnesium Stearate (E470b), Silica (E551), Lutein (E161b)
| Name | Amount | % NRV* |
|---|---|---|
| Gamma Oryzanol (from rice) | 100 mg | ✝ |
| Chlorophyllins (from Mulberry leaf) | 20 mg | ✝ |
| Superoxide Dismutase (from vegetable culture) | 15 µg | ✝ |
| Vitamin U Complex (as DL-Methionine methylsulfonium chloride) | 10 mg | ✝ |
| Catalase (from vegetable culture) | 15 µg | ✝ |
| Cultured Pea (Pisum sativum) | 90 mg | ✝ |
| Vitamin A (as natural mixed carontenoids and palmitate, 2.5:1 ratio) | 530 µg | 66 |
|
* NRV is the Nutrient Reference Value
✝ NRV not yet established |
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This product is hypoallergenic / does not contain any of the 14 major allergens listed in Annex II (1169/2011) of the EU Food Information for Consumers Regulation.
One (1) tablet three (3) times daily as a food supplement.
Store in a cool, dry place away from direct sunlight and heat
This product is suitable for the following requirements:
