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Everyday 30s

Brand: Bio-Kult Product ID: 9829 Format: 30 Capsules

Key benefits and information

Bio-Kult is a scientifically developed, advanced multi-strain formulation containing 14 live bacterial cultures to target the digestive system.

Ingredients

Live bacterial cultures: Lactobacillus casei PXN® 37™, Lactobacillus plantarum
 
PXN® 47™, Lactobacillus rhamnosus PXN® 54™, Bacillus subtilis PXN® 21®, Bifidobacterium bifidum PXN® 23™, Bifidobacterium breve PXN® 25™, Bifidobacterium longum
 
PXN® 30™, Lactobacillus acidophilus PXN® 35™, Lactococcus lactis ssp. lactis PXN® 63™, Streptococcus thermophilus PXN® 66™, Bifidobacterium
 
infantis PXN® 27™, Lactobacillus delbrueckii ssp. bulgaricus PXN® 39™, Lactobacillus helveticus PXN® 45™, Lactobacillus salivarius PXN® 57™


Other ingredients: Bulking agent: microcrystalline cellulose, live
bacteria° (milk, soya), vegetable capsule (hydroxypropyl methylcellulose)

Each capsule contains: 2 billion microorganisms per
 
capsule, equivalent to 10 billion microorganisms per gram
Concentration of 2 billion microorganisms per capsule throughout the shelf life

Additives

Microcrystalline cellulose

Nutrient information

Total Live cultures: 2 billion CFU

Name Amount % NRV*
Bifidobacterium infantis PXN® 27™ 0 CFU
Lactobacillus acidophilus PXN® 35™ 0 CFU
Bifidobacterium longum PXN® 30™ 0 CFU
Lactobacillus delbrueckii ssp. bulgaricus PXN® 39™ 0 CFU
Lactobacillus plantarum PXN® 47™ 0 CFU
Lactobacillus rhamnosus PXN® 54™ 0 CFU
Lactobacillus casei PXN® 37™ 0 CFU
Lactobacillus helveticus PXN® 45™ 0 CFU
Lactobacillus salivarius PXN® 57™ 0 CFU
Streptococcus thermophilus PXN® 66™ 0 CFU
Bacillus subtilis PXN® 21™ 0 CFU
Lactococcus lactis ssp. lactis PXN® 63™ 0 CFU
Bacillus subtilis PXN® 21™ 0 CFU
Bacillus subtilis PXN® 21™ 0 CFU
* NRV is the Nutrient Reference Value
✝ NRV not yet established
Allergens

Contains:

Manufacturer's directions

Take one to two capsules once or twice daily with food. If you are taking antibiotics: Take four capsules daily, ideally at a different time of day from the antibiotics. Continue taking for at least two weeks after completion of the antibiotic course.


Store in a cool, dry place away from direct sunlight and heat

Warnings

Contains soya and milk used in the fermentation process. Content of milk is at a level that would not affect lactose intolerance sufferers.

Certification

Dietary information

This product is suitable for the following requirements:

Disclaimer

The product information on the Healthpath website has been provided by the manufacturers and suppliers of these goods. Whilst we do our utmost to ensure that the content on the website is correct, we do rely on our suppliers to inform us of any product changes so that the website can be updated accordingly. Please consult a healthcare professional before taking any of the supplements purchased from Healthpath.